Dinner, Food, Lunch, Recipes, Snacks

Quinoa Burgers

Last night I was in a rush to fix something for dinner so I decided to pull together whatever I had in the refrigerator. With a little luck, I had left over quinoa and some fresh eggs. Along with a few staple items; onion, garlic, bread crumbs and olive oil, I was able to whip together some awesome quinoa burgers.

These burgers are not only a great vegetarian alternative, but are also a great protein-packed snack. Eat them plain, on a bun, in a wrap, on a salad, or even get a little crazy and put them in home-made sushi. All delicious, nutritious and super easy!

This recipe is adapted from one of my most favorite cookbooks “Super Natural Every Day” by Heidi Swanson. Heidi is a fellow Cali girl with a rocking blog called 101 cookbooks. Her recipes are all based on local, vegetarian dishes that are quick to the table but packed full of deliciousness. Perfect for any occasion whether your a vege newbie, an old veteran or an exploring carnivore.

 

 

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