basic vegan cooking
Dinner, Food, Lunch, Nutrient Basics, Recipes, Taste, The Basics

How to Start Cooking Vegan

Now that you have learned how to cook the basics; beans, grains and greens, we are going to learn the foundations of basic vegan cooking – how to put together the ultimate plant-based meal. This is pretty much what I eat the majority of nights since its really easy and there are limitless variations. It also allows you to cook with the seasons which is great since you can always support your local farmer’s markets. So let’s get started with how to start cooking vegan!

I would definitely suggest for you to start with this formula when you are transitioning into a plant-based diet, because you will find that it is really filling and it will allow you to begin to appreciate all that the plant world has to offer you. Follow the outline below, put your cooking skills to the test and have an easy meal in less than 1 hour. By the way, a great idea is to make extra and have this for the lunch the next day.

Disclaimer- I do not claim to be a world class chef, but this formula always works out great. So yes, I am sure I have missed something, but I am sure you will get the jist.

For further reading check out “Getting Spicy in India” and “THK Kitchen



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1 Comment

  • Reply How To Eat Healthy On A Budget - RMF Magazine December 8, 2016 at 6:29 pm

    […] The easiest way to start seeing these “potential meals” is to think of bowls. Anything that goes into the bowl is fair game. No need to make separate, but complete dishes, you just need a bunch of ingredients and a little seasoning. Check out my guide to get started. […]

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