Broccoli in Hoisini Sauce with Parsnip Rice
Dinner, Lunch, Raw, Recipes

Broccoli in Hoisini Sauce with Parsnip Rice

This is my first entry of a recipe by my favorite raw chef, Russell James. He is the most brilliant and adorable British raw chef, that makes unbelievable raw creations. Last night I opted for the broccoli dish, which is an excellent way to start your raw journey, but this is of one of many that I will be getting into soon. If you want to look more into raw food, check out his line of recipe books here: The Raw Chef’s Recipe Series.

This is a very simple recipe that does not take a lot of time or ingredients. All you need is a Vitamix or food processor and a dehydrator. If you do not have a dehydrator yet, you can use your oven on the lowest heat.

Now for the Recipe!

 

Raw Broccoli in Hoisini Sauce and Parsnip Rice

Raw Broccoli in Hoisini Sauce and Parsnip Rice

 

Image by peet-astn

 

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